Homemade Special Bengali`s Aloor Chop (Potato Cutlet) (5pcs)

40.00

In stock

  • Firstly, prepare the size and shapes.
  • Adding baking soda to besan batter makes the coating more fluffy.
  • Additionally, make sure the besan batter is slightly thick.
  • Finally, aloo chop recipe tastes great when onions are fried golden brown.
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Aloor Chop a snack originating from the Indian subcontinent; in West Bengal and Bangladeshi preparation also widely available in Odisha, it is made out of boiled potatoes and various spices. “Aloo” means potato, and the word “chop” means a small cutlet fritters or croquette in Bengali.

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2 Reviews For This Product

  1. 02

    by Varun CN

    perfect delivery

  2. 02

    by Vandana Singh

    crispy good

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Homemade Special Bengali`s Aloor Chop (Potato Cutlet) (5pcs)

40.00

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