- PaniPuri, Golgappa Or Called Fuchka is a fried crispy puri filled with lip-smacking potato masala and loaded with flavorful water! Whether you are an adult or a child, you will never get tired of eating this. It is seriously addictive!
- Its crisp semolina puris filled with sprouts and chilled mint flavoured water make a great snack for a hot summer afternoon.
- its spicy sweet or balanced – just the way you like it! It is a delight to watch the vendor skilfully punch a tiny hole in each puri thereafter adding the fillings and dipping it in the meetha chutney and teekha pani.
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Tap the Puri at the center lightly to make a half inch hole in it
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Add about 1 teaspoon of the potato chickpea filling into the puri
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Fill the puri with spicy tamarind water and serve
