Masala Papad
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Crispy Masala Papad(2pcs)
- Crispy papad topped with spiced onion-tomato mixture. It is a starter that is served in many Punjabi restaurants.
- Masala Papad is a delicious Indian snack made using roasted or fried papad topped with a tangy and spicy onion tomato mix. Here is how to make masala papad recipe.
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Masala Papad is a North Indian snack which is made with the popular Papad that is either roasted or fried.
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It is topped with a spicy and tangy mixture of onions, tomatoes, green chillies, coriander leaves, salt, chaat masala powder, red chilli powder and lemon juice.
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The papad has a crunchy texture, whereas the masala topped on it gives it a soft texture, a perfect combination that is easy and quick, and is enjoyed by everyone.