Homemade Cakes

  • Chocolate Sponge Cake Using...

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    • IDEAL BIRTHDAY CAKE – Make someone feel special with this unforgettably delicious delight!
    • FINEST INGREDIENTS – This moist chocolate cake is layered with a creamy filling 
    • NO ADDED PRESERVATIVES – This birthday cake has no artificial preservatives added. It tastes just like you baked it at home!
    • Minimum Weight: 250gms
    130.00
  • Homemade Egg-less Chocolate Cake...

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    • Homemade Eggless chocolate cake that’s vegan, called as wacky cake or depression cake.
    • It turns out soft and moist.
    • To make the cake rich used milk and melted butter.
    • Eggless chocolate cake with 2 delicious frostings.
    • Calories: 422kcal | Carbohydrates: 68g | Protein: 3g | Fat: 16g | Saturated Fat: 4g |
    • Cholesterol: 15mg | Sodium: 308mg | Potassium: 99mg | Fiber: 2g |
    • Sugar: 47g | Vitamin A: 175IU | Vitamin C: 0.7mg | Calcium: 15mg | Iron: 1.7mg
    50.00
  • Homemade Molten Lava Chocolate...

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    • Molten chocolate cakes became famous for a reason: they’re cakey on the outside with an irresistible center of warm dark chocolate flowing through the middle.
    • The first time you try one, it may seem like magic, but this recipe is actually quite easy to make and ready in under an hour.
    • Calories: 263kcal | Carbohydrates: 35g | Protein: 3g | Fat: 12g | Saturated Fat: 7g |
    • Cholesterol: 30mg | Sodium: 183mg | Potassium: 143mg | Fiber: 1g |
    • Sugar: 22g | Vitamin A: 375IU | Calcium: 74mg | Iron: 1mg
    115.00
  • Homemade Pac-Man Chocolate sponge...

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    •  Light, fluffy & soft chocolate sponge cake that makes a good base for decorated or frosted cakes.
    • Sponge cakes are usually made of eggs, fats, flour & sugar.
    • The eggs are beaten well to give a fluffy, soft & aerated texture to the cake.
    • There are a few different methods used to make sponge cakes across the world.
    • Calories: 678kcal | Carbohydrates: 106g | Protein: 9g | Fat: 29g |
    • Saturated Fat: 12g | Cholesterol: 70mg | Sodium: 513mg | Potassium: 417mg |
    •  Fiber: 7g | Sugar: 69g | Vitamin A: 545IU | Calcium: 92mg | Iron: 4.3mg
    109.00
  • Homemade Spongy Choco Cake

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    • Light, fluffy & soft chocolate sponge cake that makes a good base for decorated or frosted cakes.
    • Sponge cakes are usually made of eggs, fats, flour & sugar.
    • The eggs are beaten well to give a fluffy, soft & aerated texture to the cake.
    • There are a few different methods used to make sponge cakes across the world.
    • Calories: 678kcal | Carbohydrates: 106g | Protein: 9g | Fat: 29g |
    • Saturated Fat: 12g | Cholesterol: 70mg | Sodium: 513mg | Potassium: 417mg |
    •  Fiber: 7g | Sugar: 69g | Vitamin A: 545IU | Calcium: 92mg | Iron: 4.3mg

     

    99.00

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