-
Best Taste Gujarati Bhelpuri...
- Bhel puri has to be served as soon as it is made and immediately. Serving even after a couple of minutes will make the whole bhel puri mixture soggy and you won’t enjoy it.
- Keep all the ingredients ready before you start mixing everything for making bhel puri.
- The salt, chutneys and spice powders in the bhel puri can be adjusted as per your liking. You can use readymade chutneys too.
₹40.00
Select Categories