• Banana Blossom (Malbhog Mocha)...

    • Banana Flowers and hearts are used as vegetables in South Asian and Southeast Asian cuisine, either raw or steamed with dips or cooked in soups, curries and fried foods.
    • You can also boil it, chill and eat with chilli paste or Thai dips such as Prik Pao or Namprik Kapi.
    • It is also antioxidant-rich, making it ideal for cell health and anti-ageing. It contains a host of essential vitamins and amino acids, is low in calories, and boosts metabolism.
    40.00
  • Farm Fresh Green Peas/...

    • “Green peas are a popular vegetable. They are also quite nutritious and contain a fair amount of fiber and antioxidants.
    • Additionally, research shows they may help protect against some chronic illnesses, such as heart disease and cancer.
    • On the other hand, some people claim green peas are harmful and should be avoided due to the antinutrients they contain, which can cause bloating.”
    • High in Many Nutrients and Antioxidants
    • They’re Filling and an Excellent Source of Protein
    • They Support Healthy Blood Sugar Control
    • The Fiber in Peas May Benefit Digestion
    • Protective Against Some Chronic Diseases like Heart Disease, Cancer, Diabetes.
    20.00

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