-
Best Taste Gujarati Bhelpuri...
- Bhel puri has to be served as soon as it is made and immediately. Serving even after a couple of minutes will make the whole bhel puri mixture soggy and you won’t enjoy it.
- Keep all the ingredients ready before you start mixing everything for making bhel puri.
- The salt, chutneys and spice powders in the bhel puri can be adjusted as per your liking. You can use readymade chutneys too.
₹40.00 -
Homemade Crispy Cauliflower Pakora...
- These pakoda turn out crunchy & extremely delicious.
- These make a good weekend or evening snack and can be made easily even when you have guests home.
- Calories: 293kcal | Carbohydrates: 30g | Protein: 6g | Fat: 16g |
- Saturated Fat: 1g | Sodium: 33mg | Potassium: 353mg | Fiber: 5g |
- Sugar: 5g | Vitamin A: 3810IU | Vitamin C: 28.3mg | Calcium: 33mg | Iron: 1.2mg
₹25.00 -
Red Chili & Onion...
- Heat oil in a pan, add garlic, onions, little salt and saute it
- Add chicken and saute it on high flame..
- Add Crushed red pepper and mix nicely and cook it
- Check for seasoning and transfer into a bowl.
- No Artifial color added or even any masala
- 100% healthy homemade food
₹165.00Red Chili & Onion...
₹165.00
