Papad

  • Lijjat Moong Plain Papad...

    04
    • Ingredients: Urad Dal Flour, Saji Khar, Salt, Black Pepper and Groundnut Oil
    • Material Feature: Vegetarian
    • Shelf Life: 4 months
    • Specialty: No artificial colors; No artificial flavor and cane be eaten alone or with any kind of meal
    • Storage Instructions: Keep in a cool, dry & hygienic place
    57.0060.00

    Lijjat Moong Plain Papad...

    57.0060.00
  • Best Pack 3D Triangle...

    06
    • 3D papad without preservatives . Hence cripsy and tasty
    • Vegetarian – no chemicals used. Longer shelf life.
    • Hygienically made with first quality ingredients: black g (Urad) flour, rice flour, salt, edible veg. Oil
    8.0010.00

    Best Pack 3D Triangle...

    8.0010.00
  • Krishna foods Papad –...

    • Contains No Artificial Colours, No Preservatives
    • Hygienically Hand Made.
    • Has Unique Taste And Very Crispy.
    • A Good Appetizer
    • Nol, Nal Papad, Papar
    • Store in a cool, dry and hygienic place
    28.0030.00

    Krishna foods Papad –...

    28.0030.00
  • Best Pack Alu Papad...

     

    • A vegetarian product
    • Ingredients: potato, edible common salt, red chilli powder, coriander leaf, edible vegetable oil
    • Contains no added colour and flavour

     

    35.0050.00

    Best Pack Alu Papad...

    35.0050.00
  • Jain Papad Best Quality...

    • Papad is an example of the genius Indian cuisine. In India, Papad has a vital place in every meal.
    • It is a thin wafer like product, circular in shape, rolled from dough made from Urad dal flour, Moong dal flour, Salt, Black Pepper, Papad khar,
    • Snack Food | Can be Roasted, Microwaved or Fried. Also Make Masala Papad and Serve as Starter, an Appetizer or a Snack like Appalam Fryums or namkeen
    • Key Ingredients : Moong Dal (Green gram) , Urad Dal Flour, Finest Quality Black Pepper, Salt, Strong Asafoetida, Spices, Jeera, Papad Barilla Sajji (We don’t use Soda in our papad)
    73.00

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